Walk into a grocery store and you’re surrounded by freshly misted lettuce, bubbling lobster tanks, and hot croissants rolling out of the oven. With your pupils dilated and mouth watering, there’s nothing finer than rolling your crookedy-wheel cart by the deli counter and making some subtle eye contact with the deli man.
Yeah, you know it and they know it: when you’re surrounded by fresh food in all directions you suddenly start jonesing for a fix. So you press your hands on the curved glass and gaze longingly at the giant hunks of pink and salty goodness shining at you from under the bright lights.
Then you know what you gotta do: make your order, reach your hands out, and get ready for those thinly shaved slices of salami to touch your tongue and send you on a trip far, far away.
AWESOME!
Hey everyone! After a 10-year-awesome hiatus I have a brand new 432-page hardcover BOOK OF AWESOME coming out on December 6, 2022 from Simon&Schuster. It is my tenth book or journal since 2010. I am deeply grateful for your support. You can check it out right here.
Photo from: here