#964 The day when you first realize you can drive

A classic

When I was sixteen the local Driver’s Ed course was offered on a muggy, unbearably humid week in the dead of summer. The classroom was on the top floor of an old, downtown building, the kind housing a mixed bag of dentists, lawyers, and old travel agencies with faded posters in the windows, brown beaches and blue oceans now all a uniform dull gray, the dented and scratched selling point under the bold promise “You’ll never want to come home again!”

The classroom had no air conditioning — just a few windows propped open with books and rulers, pleading with ol’ Ma Nature for some heavenly breeze to keep us awake and help us get through the day. We panted and dripped and the room reeked like a pack of chalk crumbled like saltines into a big soup bowl of sweat.

It was a strange class, because nobody knew each other and we were all going separate ways after the week was up. The in-car lessons following the in-classroom ones were to be done one-on-one, with the instructor picking us up from our house and taking us to parking lots and quiet sideroads to master The Art of the Wheel.

Dad shows the way

I don’t know about you, but for me that week of Driver’s Ed classes was torture. Learning how to drive in a classroom is like learning to ride a bike in a swimming pool. It just makes no sense. Overheads were thrown up on screen and the instructor would spend half an hour drawing triangles to show us our blind spots. We would discuss the history and importance of seatbelts and watch lengthy videos of a camera pointed out the windshield of a moving car with the narrator saying things like “I see an intersection on my left. I notice there are no cars coming. I proceed through the intersection.”

It’s fair to say most of Driver’s Ed class is pretty foggy to me. My notes are long gone and there’s no way I could draw you a picture of my blind spot. But there is one thing that I do remember from those classes. One bit of one lecture on one afternoon that stuck in my head. It was when the instructor said that every driver goes through four steps on their way to learning how to drive. Tapping his chalk on the blackboard to get our attention he continued, “It’s just a matter of knowing what step you’re in.”

  • Step 1: You don’t know you don’t know. You’ve never tried to drive a car before so you have no idea that you suck at it. All you know is that there are cars everywhere and people driving them. So what’s so hard about that?
  • Step 2: You know you don’t know. Surprise! You can’t drive. You realize it the first time you make a painfully slow and wide turn into the wrong lane. It hits home when you tire-punch the curb and accidentally run a red light, but slow down for a green one you think should be changing. You can’t park, can’t parallel park, can’t park on a hill, and forget to signal. It’s depressing, but at least now you know you don’t know. You made it to Step 2, whether you wanted to or not.
  • Step 3: You know you know. After a while it finally comes — the blissful day when you realize for the first time you can drive! Step 3 usually arrives after scaring a few pedestrians, enduring a few frustrating coaching sessions with your parents, and listening to a few dozen “Uh-oh, you’re on the road?” jokes. But you finally made it. And now you’re higher than a kite, sitting pretty on Cloud 10. Congratulations!
  • Step 4: You don’t know you know. Eventually, it becomes old hat. You know you’re on Step 4 the first time you arrive at work instead of the grocery store on Saturday morning or land in your driveway with a sudden panic that you can’t remember the last fifteen minutes of your commute. “How did I get here,” you ask yourself, before eventually realizing that you must’ve just driven home in a waking dream, signaling subconsciously and turning effortlessly, your brain clicking over to autopilot without letting you know. When this happens you’re on Step 4. You don’t even know you know anymore.

But this isn’t about Step 4. It’s about Step 3. It’s about the great joy of realizing you’ve learned something new, something massively new, and can feel proud that your effort, practice, and determination have finally paid off. That first day you first realize you can drive is a wicked high.

And isn’t it a great sense of freedom when the road hockey rinks and street chalkboards of your childhood transform into highways to drive-ins and out-of-town parties? The world seems to suddenly shrink and open up. It’s cool thinking how many cities and places connect to the street you live on. That’s when you look up to the sky, smile and nod slowly, and recall the faded posters of the old travel agency downtown.

“You’ll never want to come home again!”

AWESOME!

It's all yours

Photos from: here and here

#965 Building a stack of pancakes that looks just like the front of the box

The goal

It’s no joke and it takes teamwork, timing, and trust, but building a stack of pancakes that looks just like the front of the box can be one of the most rewarding breakfast experiences of your life. Here’s how you can make the magic happen:

1. Assemble a team. You will need a Cook, a Condimenter, and a Table-Setter. The Cook should be an early riser and self-starter. They need to have the skill and confidence required to make breakfast for a group as well as a basic understanding of what a circle looks like. Your Condimenter needs to understand the value of real butter and decent maple syrup and know where to find it. A driver’s license is necessary here. And lastly, there’s the Table-Setter. Prior experience is mandatory. Also a plus is the ability to fold napkins into nice triangles.

2. Night-Before Prep Work. Yes, the show begins the night before. The Condimenter needs to make sure all the key ingredients are in the house. Is there enough powder in the pancake box? Is the tap water running okay? How about the syrup and butter? If necessary, make a list and go to the store before it closes. We don’t want to find out in the morning that something’s missing. Nobody will sleep well not knowing.

3. Rest up. It doesn’t matter what time you go to sleep. Just make sure you squeeze enough solid hours of golden slumbers in there to power up the juices and get the engine revving the next morning. Remember: groggy kitchen work is sloppy kitchen work. Nobody likes an oblong pancake.

The spider pancake

4. Wake up and get down to pancakes. Showtime! Now it’s the Cook’s time to shine. This job is not for the weak minded. The Cook must first set the oven to a low temperature, because that’s going to be the holding bay until a full stack of pancakes are ready. This isn’t going to be one of those “Got a fresh one on the frying pan — who wants it!” type of days. This is a slow building crescendo towards a massive stack of pancakes. Let’s not forget that. Once we’ve got the oven set low, the Cook starts doing their thing — tying their hair into a bandana if necessary, getting the frying pan warmed up, mixing the batter. The Cook must be able to sacrifice their own rumbling stomach for the good of the group. There can be no breaks until the full stack of pancakes are cooked, kept warm, and ready to serve. The Table-Setter must be busy here too, pulling out the silverware, laying out the plates, and folding napkins. And rounding out this majestic circus-like performance is the Condimenter, busy pouring juice and jigsawing perfect squares of butter.

Team, remember what we’re playing for here: a towering stack of hot, fluffy pancakes drizzled with sweet, slow-moving syrup, delicately topped with a thick, perfectly melting square of butter.

Yes, it takes a bit of time. Yes, it takes real effort. And yes, you will require a solid lineup of team players who never take their eyes off the end goal. But what could be more fun on a weekend morning than creating your very own stack of pancakes that looks just like the front of the box? (Hint: Nothing.)

AWESOME!

What we're playing for

#966 Living with someone who doesn’t mind killing spiders

Long legs on daddy

It’s great living with someone who doesn’t mind killing spiders.

In college we would call upon our roommate Dee to take care of the job. It was almost too easy, too. “Dee!,” we’d yell from the couch, lazily flipping channels while eating Chef Boyardee, “Spider.” And that was it, really. Sure enough, every time, Dee’s bedroom door would crack open, his lumbering frame would cast long shadows down the hall, and he’d step out slowly, raise his eyebrows, and then just go about taking care of business. I always admired his quiet, serious approach to the whole thing. No exchange of pleasantries, no asking for help, no mentioning it later. It was just business with him. Case closed, open and shut. He’d finish up and go back to studying in his room like nothing happened. Life was good.

You get this plus your wits

Then I got married and the role of Spider Killer was delegated to me. It’s a fair arrangement and I don’t mind the responsibility, but I have to tell you: it’s a different story when you’re the one calmly grabbing a Kleenex from the bathroom on demand, walking over to the spider, squishing it to smithereens, and then flushing it down the toilet to seal the deal. Because that’s when it really hits home. That’s when you first feel the weight of the spidercide resting squarely on your conscience. It’s there and you know it. Eventually you just get numb.

I miss living with Dee. I think I took his role for granted for too long. Looking back, I just want to tell you now: if you currently live with someone who takes care of your spiders, thank them. Hug them. Smile and say you appreciate the good work they’re doing. Because let me tell you, one day you might be called upon to take their place, and only then will you see what they go through each and every time a Daddy Long-Legs scurries up a wall.

So then, altogether now. Let’s hear it for them. Living with someone who doesn’t mind killing spiders?

AWESOME!

Spider heaven

#967 Illegal naps

Illegal Nap

You know what’s even better than laying on a hammock in the backyard on a sunny Saturday afternoon? Better than catching a few winks after classes before a long night out at the bars? Better than falling asleep on the couch with the baseball game on the radio? You know what’s even better than all that?

I’ll tell you what: illegal naps, my friend. Sneaking them in when you ain’t supposed to.

Beautiful

Napping any time you know you shouldn’t be napping has a bit of an edgy, dangerous feel to it, like sneaking into a movie, sharing a free-refill soda at Applebee’s, or coming across customs without declaring the new sweater you’re wearing.

I’m talking about driving away from work at lunchtime, parking in a nearby parking lot, tilting back your driver’s seat, and then sneaking in a little siesta before an afternoon full of meetings. I’m talking about waking up groggily at 11am after a long night, chomping on handfuls Corn Pops while surfing the Internet for an hour, then going back to the bedroom to crash all afternoon, building towards that exotic and sinful Day O’ Naps. Yes, I’m talking about the naps you pull off in the bathroom stall at work, the ones at the back of the bus just before your stop, and the naps you take in the middle of a big bout of procrastination before a deadline, where you convince yourself that after a few zzz’s you’ll have more energy to finish up that big paper due in a few hours.

So come on! If you’re with me then you agree life’s just too short not to sleep when you feel like it. So lower those blinds, unplug that alarm clock, and nap strong, nap long, and nap proud, my friends.

AWESOME!

This post is in The Book of Awesome

A work of art

#968 Barbecue lighters

Light my fire

Shouldn’t all lighters be replaced by barbecue lighters? They’re not much more expensive, but they’re so much more practical. No burning of the fingers. No getting your thumb all scraped. No trying to find this tiny little lighter that could be anywhere. You can’t lose a barbecue lighter. The thing’s the size of a fork. Sure, it’s got a little more weight, but it still fits in the average purse or pocket. And you can control the size of the flame! That’s gotta be worth something.

I think everyone should start carrying these things around instead of regular lighters. And who knows, you might actually have to light a barbecue sometime.

So there you go.

AWESOME!

#969 Tire names

Call me crazy

A friend and I were out recently buying a new set of tires for the balding Spaldings on her old Mazda. This was her first time buying tires, so we basically listened to the sales guy’s advice on what she should get.

“Well, you know the Eagle Eyes are pretty good,” he began “They’re better for winter driving than the Commanders, but not as good as the Ice Claws. But then again, if you’re on a budget then there’s nothing wrong with the Destinys. Sure, they’ve got a slightly lower mileage than the Evertreks or the Neverending Trails, but they’re definitely going to be better bang for your buck than the Hunter XTs or the Peregrines.”

Seemingly targeted at the little sack of testosterone hanging in the back of guy’s brains, tire names conjure up images of grit, muscles, dirt, and birds of prey. I think we have to presume the big tire companies tested other names, but they just got the thumbs down from the focus groups. That’s why you can’t buy a set of Flying Chickadees, Sidewalk Renegades, or Rainbow Escapades.

But however they came to be, one thing’s for sure — tire names are a tiny bit of hilarious nonsense we can all enjoy.

AWESOME!

Smooth as a Toyota Camry

#970 Using hotel lobby bathrooms when you’re out walking around

Cleans your hands better

Anyone else out there have a bladder the size of a walnut? One that fills up after a few spoons of soup and is on attention, ready to drain any time of the day? If you’re afraid of getting a drink before the movie or having a glass of water anytime after 6pm, then you’re with me. My small and weak-bladdered brothers and sisters of the world, unite!

See, we got issues, me and you. We’re terrible on airplanes. We never get to experience the 7-11 Super Big Gulp. And maybe worst of all, we’re always forcing our friends to help us find public washrooms when we’re walking or driving anywhere, which really drives them crazy. Sorry, friends.

If you’re with me on this one, then you know these searches for decent public washrooms really are a fine art. That perfect place to unzip and drip is always out there, but you really need to be careful. With that warning, let me present to you the Top 5 Places To Pee When You’re Out Somewhere:

  • Brought to you by the richest company in the world#5 Gas stations. Gas stations know they are easy prey for the worst kind of fly-by urinators — those who don’t live nearby, give their name, or plan on ever coming back. Those kind of people do not respect bathroom facilities — that we know from the racist scrawls on bathroom walls and the obvious mistaking of floors for toilets. Bad ones smell rancid. Good ones smell like a flatbed truck full of urinal pucks sitting on a garbage dump. But hey, sometimes gas stations appear like toilet mirages on the horizon, and at least you know they’re almost always open, and almost always have a toilet. So we give you Number 5, gas stations. Thanks for coming out.
  • #4 Bus or train stations. Bus or train station bathrooms are just like gas stations, but with one key difference: maintenance. Whereas gas stations are usually being run by individual owner-operators or a couple of teenagers working the midnight shift who employ the use of a key on a big piece of wood instead of a toilet brush and mop, bus or train stations are generally run by formal transit authorities or city governments who employ people just to clean the place up, because otherwise they’d look bad and maybe get kicked off the board or something. The other plus to bus or train stations is size. They usually have rows of stalls or urinals instead of one. Very little chance of having to wait. So thanks, bus or train station bathroom. You’re there when we need you.
  • 3. Restaurants. Next, restaurants! Okay, we’re starting to get into decent bathroom territory now. Here there’s maybe an extra ply on the toilet paper and perhaps a sports section or Far Side comic pinned up over the urinal. Restaurant bathrooms are much better, but they are a little hard to get at — you’ve either got to sit down and buy something, or pretend you’re looking for someone before running to the back of the place. Care and delicacy is required. Not for the full or faint of heart.
  • Time for some Toilet Duck2. Somebody’s nearby house – Always great for a pit stop when you’re driving. This is where you make the mid-trip pit stop at a local friend’s apartment or house. They don’t necessarily have to be hanging out with you at the time. Just buzzing their place and asking if you can use the can is completely fine. Once you get in you’ll be living large with thick toilet paper, some fancy tangerine-pomegranate cream soap maybe, and occasionally a stack of dog-eared magazines. Try not to judge them based on all that hair in the sink, the bath towel laying on the floor, or the bright, glowing toilet bowl ring staring up at you like the eye of Sauron. Don’t judge, just enjoy and get out.
  • 1. Hotel lobby bathrooms – Now we finally reach the cream of the crop, the cherry on the sundae, the top of the roller coaster. Yes, the spacious, luxurious, over-the-top hotel lobby bathrooms really are magical when you’ve been walking around all day, sweating under a backpack and blazing sun, just searching for a place to lighten your load. Hotel bathrooms are great because they are so sinful and wasteful. Really, nothing in there is necessary! In a hotel bathroom you can pretend you’re the Emperor of Toilets, commander over a vast plumbing empire, ruler of all faucets and mirrors for miles around. Hotel lobby bathrooms treat us street-walking folks like uppity business class travelers. I mean, who likes to dry their hands with face cloths anyway? Who needs chairs or couches in the bathroom for that post-dump lounge? And who really wants one of those bathroom butlers sneakily wedged into a corner wearing a tux, holding out cologne and towels for you? Who needs this?

Well us, that’s who! We thimble-bladdered folk need this once in a while. I’m sorry but we need it. A little pampering and comforting for our terrible genetic sins. So thank you, hotel lobby bathrooms for treating us with grace and dignity amongst a world of people who don’t like to hang out with us.

AWESOME!

Unnecessary yet amazing

#971 Real-bearded Santas

Just try and tug it

Rare is the Santa Claus who can earnestly grow that full lion’s mane of bright white hair. But I’m sorry, it’s what We The People demand. Fake beards on Santa Claus are an insult. They mock the jolly Christmas cheer, like a wreath made out of lettuce, gingerbread house made of saltines, or a turkey made out of Tofurkey.

So let’s get one thing straight, Kringle — grow the real beard or don’t apply at the mall. It’s that simple. And it’s what the fraternity demands.

AWESOME!

An insult to Christmas

#972 Any food that requires Wet-Naps and a stack of napkins to eat

Sign of good things to come

My friend Mike once broke a tooth on a Buffalo wing. Snapped a big chunk off one night when he chomped down on a fatty, bony, Buffalo sauce-drenched chicken wing. But you know what? Mike just kept right on eating. With his new fang he looked like a bear who just woke up from hibernation, stumbled to the river and scooped a salmon out, then started gnawing viciously on its raw belly, pink guts spraying everywhere.

No, there wasn’t anything more important to Mike at that moment than finishing that delicious Buffalo wing, not even if it meant infecting exposed roots, cracking more teeth, or spraying sauce all over the table. He was in the The Any Food Requiring Moist Towelettes And Napkins Zone. His eyes stared straight ahead, his sticky, coated fingers balancing and turning the wing an inch from his face, Mike didn’t stop until he had turned the wing into a needle-thin bone and tossed it on the scrap plate. Then he leaned back on his chair gasping for air, bright red chicken wing guts smeared all over his mouth and fingers.

When I tell people this story they usually nod their head and say something like “Were the wings any good?”, or “I love Buffalo wings.” But this makes sense, because who really cares about Mike’s tooth? He’ll get it fixed. The point here is that wings are delicious. In fact, any food that requires moist towelettes and a stack of napkins is delicious. Ribs, rotisserie chicken, chili cheese fries? Delicious, delicious, even more delicious. All requiring a stack of napkins and some moist towelettes.

Extra points for the nose

We know these foods are great because of what happens whenever you’re out late at a bar, and somebody orders a pitcher, and then somebody else raises their eyebrows, looks around the table, and goes “Wings?” If this happens, no matter what you have to say: “Ohhhhhh….no, I really shouldn’t.” Then you let another really long pause just hang in the air as you slowly purse your lips and allow a very thin smile to reveal itself on your face. Then very quickly give an exasperated ‘I give in’ laugh, a head shake, and an “Alright, I’m in!”, and you’re done! (To show decisiveness and finality, it’s also recommend you toss your menu into the center of the table and tell a really long story about some hot wings you once ordered that turned out to be much hotter than you expected.)

So there you go. Messy, sticky, saucy food is great. You order it, you polish it off, and then there are three ways to use the moist towelette and napkin combo at the end:

Method #1: Use the napkin first. Draw off all the extra sauce and random fried crumbs, and then clean up real nice afterwards with the moist towelette. Perfect!

Method #2: Use the moist towelette first. Rub that towelette until it turns red and cleans off your fingers, then dry off with the stack of napkins. Perfect!

Method #3: Here napkins are used pre- and post-towelette. The idea is that they first remove all the big crumbs, then the towelette comes in to clean everything off real nice, and finally the napkins return for the big dry-off. Perfect!

Whatever your style, one thing’s for sure: When that handful of Wet-Naps and stack of napkins arrives at the table, you better get yourself ready for a great night.

AWESOME!

Time to get dirty

#973 Sleeping in new bed sheets

Come on in!

You know the feeling: you just spent five minutes chasing all the corners of the elastic form-fitting bottom sheet around your bed and then you laid and tucked the top sheet tightly into the mattress. You found some pillow covers in the linen closet, squeezed and shook your pillows in there, put your blanket over all of it, took a deep breath, and then just dove right into the fresh, cold, mothball-smelling sheets.

New sheets are great because they don’t smell like The Sleeping You, with your armpit hair all squishing around in there all night, your drool leaking all over the pillows, and your crusty old feet flaking off into little piles of dead skin shavings at the foot of the bed. And let’s not forget the hot farts you pop out when you’re sleeping, too. Don’t deny it! We’re all disgusting when we’re asleep, and new bed sheets are great for letting us temporarily escape our own filth.

Really, only one thing can add to that new bed sheet feeling and that’s when it’s your first seasonal sleep in thin, cotton summer sheets or thick, linen winter sheets. As you close your eyes softly, crickets chirping outside your window, moonlight and tree branches shadow-dancing on the walls, you know right then and there: It’s going to be a good night.

AWESOME!