It’s like throat glue.
After you finish scraping the chocolate icing off the plate and fingering up every last crumb, it suddenly hits you that your entire face and mouth is smeared with the brown and pasty. Molars have new chocolate fillings, lips are smeared with sugary icing, and your whole throat is coated in a thin layer of the moist and delicious dessert.
Lean back on your creaky kitchen chair and feel the brown sugary molecules filling every crack and corner of your mouth. Rub your tongue around, close your eyes, and maybe swish your spit around for a l’il bit of homemade chocolate pudding.
And then get ready.
Because now it’s time to chug.
Pour a glass of ice-cold milk and send that White Rushing River screaming down your throat. Feel the cold rip into your cheeks and teeth and let those creamy rapids wash all the guilt away.
AWESOME!
