About two years ago I noticed something funny as I flipped through a grocery store flyer. On the produce page was an ugly, green-looking cauliflower, with the caption “$2.99! Broccoflower!” It was hilarious. A green cauliflower labelled as a Broccoflower. The bizarre misfit child from two of nature’s most hideous vegetables. The best part is that people usually don’t believe me when I mention it and, to top it off, I’ve never seen it advertised since — like the mutant Broccoflower was shunned by society and has since flown home.